Maganin Turnkey Na Distillation na Ganye
● Busassun furanni da ganyen ganye
● Cire ta hanyar cirewar ethanol ko haɓakar haɓaka
● Daskarewa, decarboxylation da sauran pretreatment
● Rabuwar ƙwayar ƙwayar ƙwayar cuta da tsarkakewa
● Chromatography don cire ganye ko ƙara tsarkake ganye
Crystallization don samun high tsarki na ganye
Hanyar Haɓakar Ethanol
Hanyar Haɓakar Supercritical
| Kwatanta Abubuwan | DUK Fasahar Haɓaka Na Musamman | Hanyar Hakar Cryo Ethanol na Gargajiya |
| Zazzabi Mai Haɓakawa. | @-20°C~RT | @-80°C~-60°C |
| Amfanin Makamashi | Rage ↓40% | Babban |
| Farashin samarwa | Rage ↓20% | Babban |
| Ingantaccen Haɓakawa | Kusan 85% | Kusan 60% ~ 70% |
| Ƙara ↑15% | ||
| Kayan Aikin Hakowa | Saitunan 2 na Masu cirewar Centrifuge (Yawanci tare da ingantaccen inganci) | Na Gargajiya Soaking Reactor |
| Countercurrent Extraction Hanyar tare da babban inganci | Ƙananan Ƙarfafawa | |
| Kashi 99% Na Haƙar Danyen Mai Bayan Haƙon Ƙarfafawa | Yawan danyen mai ya rage a cikin jikakken biomass | |
| Tsarin Tsarkake Danyen Mai | Ciki har da Degumming, Chlorophyll, Sunadaran, Sugars, Phospholipids cire tsari | Cire kakin zuma kawai amma bai gama ba |
| Babu buƙatar tsaftacewa da kula da gajeriyar injin distillation akai-akai. | Sauƙi don Coke da haifar da toshewa a cikin tsarin distillation, har ma da guntun gajeriyar injin distillation. | |
| Maganin Ganye | Rusa Herbal zuwa 0.2% bisa ga buƙatu daban-daban | HPLC Kawai (Mai Girma Chromatograph Liquid) |
| Ɗauki HPLC (High Performance Liquid Chromatograph) ko SMB idan an buƙaci ganyen ƙasa da 0.2% | ||
| Warware farfadowa | Rukunin Gyara don sake haɓaka Ethanol lokacin da tsabta ta ƙasa da 85% | Yin watsi da / Sharar gida |
